Lesley University

Table of Contents

Locations

  1. Sustainability Efforts

    1. Composting at Porter Cafe

      In 2009, Lesley began to compost food scraps during food preparation. The composting program now includes leftover food, compostable tableware, and paper products. From 2009 to 2013, Lesley increased annual composting from 20 tons to 200 tons.