Welcome to Border Grill Downtown LA, the urban outpost with a cosmopolitan vibe, from Chefs Mary Sue Milliken and Susan Feniger, Bravo’s “Top Chef Masters” and Food Network’s “Too Hot Tamales.” Enjoy fresh, handmade margaritas on the outdoor patio and savor the bold flavors of modern Mexican cuisine while soaking in the city views. Take in the bright, festive murals splashed throughout the spacious main dining room along with the cantina bar’s lively atmosphere and you’ll feel as if you’ve been transported to Mexico.
http://www.bordergrill.com/locations/los-angeleshttp://www.bordergrill.com/sustainability/ 445 S Figueroa St Los Angeles, CA 90071